This is a newer place on Morena Blvd. The past couple of years have seen High Dive, Lot 81 and Offshore Tavern and Grill all open on Morena Blvd.
The Offshore Tavern is a really nice bar, first and foremost, with several beers on tap, a decent wine list, and many well drinks. But they also have a pretty extensive menu. We first ate there this past weekend, we felt like burgers. I got some sliders with garlic tater tots, and Sharlynn got a bigger burger, where you add what toppings you want--she got avocado and mushrooms. And that came with a generous portion of fries. Both meals were good, though my bloody Mary was not so great.
Tonight we went back and were still in happy hour. So good. $2 domestic beers (I got a Sam Adams specialty beer) and $5 well drinks. And the happy hour menu was really good. $2 tacos, we got carne asada and carnitas (I liked the carnitas better, but both were good), about 8 chicken wings (drumettes) for 5 bucks, and also hummus and pita for a few bucks. All told, the bill was about 27 bucks before tip and we were FULL!
The have an outdoor enclosed patio, indoor and bar seating. Good staff and very good service. Try this one for a good happy hour or lunch. They have gourmet macs and cheese too, which I need to try next time!
Morena Blvd will be having the Taste of Morena on June 3, including Sardina's, Lot 81, High Dive and Offshore, among others.
Tuesday, May 27, 2008
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